Alabasinis Honey Cream with Chios Mastic – Premium Aromatic Creamed Honey

The Alabasinis Honey Cream infused with Chios Mastic is an extraordinary culinary masterpiece, bringing together two of Greece’s most legendary and culturally protected agricultural treasures in a 250g jar. This premium creation blends the velvety, dripless luxury of micro-crystallized creamed honey with the exotic, pine-and-herbal notes of authentic Chios Mastic.

More than just a sweet spread, this blend is a brilliant expression of Mediterranean heritage, offering a highly complex flavor profile alongside ancient, time-tested wellness benefits.

The Legend of Chios Mastic: A Protected Treasure

• Geographically Protected (PDO): True mastic is a natural, aromatic resin harvested exclusively from the bark of the Pistacia lentiscus tree on the southern part of the Greek island of Chios. Attempts to cultivate it anywhere else in the world have failed, making it a rare, highly sought-after luxury ingredient.

• The Flavor Profile: Mastic introduces a completely unique, sophisticated taste to the honey cream. It features initial notes of fresh pine, cedar, and wild herbs, followed by a sweet, balsamic undertone that perfectly tempers and cuts through the intense sweetness of pure honey.

• The Texture: Combined with the fine, microscopic crystals of Alabasinis's cold-churned honey cream, the mastic oil adds a pristine, glossy sheen and a luxurious, slow-melting mouthfeel.

Flavor & Function: Wellness from the Aegean

For thousands of years, dating back to Hippocrates and the ancient Roman physicians, Chios Mastic has been prized for its potent natural health properties. When combined with antioxidant-rich raw honey, this 250g jar becomes a functional powerhouse:

• Digestive Harmony: Mastic is world-renowned for its ability to soothe the stomach, alleviate symptoms of acid reflux, and support overall gastrointestinal wellness.

• Natural Antimicrobial Power: Both raw honey and mastic resin possess natural antibacterial and anti-inflammatory properties, making a daily spoonful an excellent ritual for seasonal immunity and oral health.

Gourmet Culinary Applications

Because of its complex, herbal-sweet architecture, this infused honey cream transitions beautifully from upscale breakfast spreads to high-end pastry creations:

• The Ultimate Greek Breakfast: Spread it over warm Tsoureki (traditional sweet brioche) or a thick slice of sourdough. The heat from the bread releases the trapped essential oils of the mastic, filling the room with an aromatic, pine-forest fragrance.

• Premium Dessert Pairing: Dollop a spoonful over traditional Greek loukoumades (honey puffs), panna cotta, or vanilla bean ice cream. It also makes an incredible filling for high-end tarts and baklava variants.

• The Connoisseur’s Charcuterie: Pair it alongside sharp, salty cheeses like Greek Graviera, Kefalotyri, or an aged Pecorino. The contrast between the herbal mastic, sweet honey, and salty cheese is sensational.

• Gourmet Beverage Sweetener: Stir a teaspoon into hot chamomile tea, Greek mountain tea, or a warm cup of milk. The mastic resin dissolves beautifully, creating a soothing, aromatic elixir.

Product Care & Handling